RNR Andra Sonu Rice | hand pounded

The Everyday Table Rice
Also known as: RNR Rice • RNR 15048 • Telangana Sona

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Rs. 63.00

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A dependable everyday rice with broad meal versatility.

RNR Rice is positioned as the practical everyday rice in the range: familiar, versatile, and easy to use across regular meal occasions. Compared with the more heritage-led and speciality traditional rices, it plays a more adaptable table-rice role and fits naturally into daily cooking. Choose this when you want comfort, familiarity, and everyday repeat use.

The MadeBetter way: Hand-pounded to keep more of the grain intact, RO water cleaned so you can skip rinsing and soaking, and crafted for a fluffy, non-sticky, separate finish.

Fun fact: RNR 15048, also known as Telangana Sona, is a named modern rice variety rather than a generic table rice.

For everyday rice meals

Cooking guide:
Ready to cook.
No rinsing or soaking required.
Rice-style cooking: Cook 1 cup grain with 2 cups water.
Simmer for 15–20 mins, until soft and fluffy.

Feel: Familiar • Versatile

Best in: Daily rice • Lunch plates • Everyday meals

Best for: Everyday cooking • Family meals • Easy repeat use

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Nutrition Facts

RNR Andra Sonu Rice | hand pounded

Rs. 63.00

Rs. 63.00

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FAQs

Sprouted rice is made by soaking whole rice grains and allowing them to germinate naturally, enhancing their nutritional value and digestibility.

Hand sprouted rice is prepared using traditional methods where the grains are manually soaked, sprouted, and dried without chemical processing or machinery.

Sprouted rice has higher levels of vitamins, minerals, and antioxidants compared to regular rice, and is easier to digest.

Yes, it is rich in fiber, essential nutrients, and supports better digestion, making it suitable for regular meals.

Yes, its high fiber content helps you feel full for longer, which may support weight management.

Yes, it has a slightly nutty flavor and a softer texture compared to regular rice.

Rinse the rice and cook it like regular rice, but it may require slightly less cooking time and water.

Sprouted rice may have a lower glycemic response compared to regular rice, making it a better option when consumed in moderation.